Buffalo Chicken Dip

Buffalo Chicken Dip (8 oz)

Tags: Appetizer | High Protein | Gluten-Free | Cold Dip | Comfort Food

A creamy, tangy, and protein-packed dip made with tender chicken, goat cheese, and our house ranch blended with bold buffalo sauce. This flavorful dip is served cold and ready to enjoy — perfect for snacking, parties, or spreading on wraps and sandwiches.

Ingredients:
Chicken, goat cheese, ranch (soy-free vegan mayo [expeller-pressed high-oleic safflower oil, filtered water, brown rice syrup, apple cider vinegar, pea protein, sea salt, mustard flour, lemon juice concentrate], green onion, dill, parsley, onion, apple cider vinegar, sea salt), buffalo sauce (cayenne, vinegar, xanthan gum, apple cider vinegar, avocado oil, mustard, salt).

Nutrition Facts (per serving):
Calories: 367 | Protein: 24.7g | Carbs: 5.1g | Fat: 27.6g

Allergens: Contains dairy.
Produced in a facility that may also process: Tree Nuts, Peanuts, Soy, and Dairy.

Storage: Keep refrigerated up to 5 days. Not intended to be reheated.

Serving Suggestions

Serve chilled with gluten-free crackers, celery sticks, cucumber slices, or rice chips. Delicious as a spread for wraps or a protein boost for salads.